Sunday July 4th
Dinner is served 5pm – 9pm
$25.00 per person
Dinner Menu Choices:
Entrée’s Served with 1 LB. of steamers
12oz. Steak;
1 ¼ LB. Lobster;
½ Baked Chicken.
All Entrée’s Served with:
Corn on the Cob, Ceasar Salad, Bread Stick,
Baked Potato & Mini Apple Pie
Fire Works to Follow!